Refrigerator manufacturers hide it from us! Everyone should put salt in refrigerator shelf. Here’s Why

eggs add a pinch of salt to keep the shells from cracking and peeling the eggs will also be easy.
15. If you dont want your spaghetti to gum together while cooking add a drop of vegetable oil into a salty boiling water and it will come out separately.
16. Soaking your rice with hot water and salt before cooking it will help to remove excess starch.
17. You can use salt to parboil your rice in order to remove the starch from the rice quickly.

18. Adding salt on your cocoyam when it starts boiling helps to make it soften quickly.

19. Salt is used to sanitize your kitchen sponges. It is used to kill the bacteria germs in them. Soak the sponge in a hot salty water.
20. Salt improves the texture of the meat as it helps to break down the tough proteins thus tenderizing the meat.
21. When choppingcutting vegetables sprinkle little salt onto the choppingcutting board it will keep the vegetables from moving or flying around while cuttingchopping.